A friend of mine suggested this place and now I feel like I am the last know. Its the perfect Seafood place that Los Angeles has been missing. Living so close to the Ocean it still boggles my mind why we dont have more restaurants just like this??!!. The sad thing is that we have a whole entire coast that creates sub-par seafood and this place is situated mostly in a residential neighborhood of West Hollywood.
Ok back to the dynamic food...
I had ordered the oysters on the half shell, lets just say.... Amazing! They were fresh, sweet and the fresh horseradish and migonette sauce they placed with it was perfect.
We also ordered a cup of the clam chowder which does not use a thickening agent. To my surprise it didn't need it. It was packed full of flavor and honestly I didn't miss it.
The fried calamari is also a great appetizer with two delicious dipping sauces, marinara and a something else that was yummy lol.
Last but not least.... you must order the Porgy Fish plain. It is a light, flaky and flavor fish that is made to perfection!
Oh yea oh yea!
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