Sunday, December 20, 2009

What's on the Menu for Christmas




As many of us prepare for the holidays, we all wonder what's on the menu.

Jasmine's Menu

~Herb Crusted Prime Rib with Horse Radish cooked medium rare
~Collard Greens
~Corn Bread Souffle
~Twice baked potatoes
~Fresh baked Rolls
~Brussel Sprouts

~Dutch Apple Pie with Devonshire Cream
~Serrano Hot Chocolate Milk
~Red Wine by Stryker (Zinfandel)

For any of these recipes please contact Jasmine's Kitchen: jasmineskitchen@gmail.com

1 comment:

~~Domo~~ said...

please post the cornbread soufflé!