As many of us prepare for the holidays, we all wonder what's on the menu.
Jasmine's Menu ~Herb Crusted Prime Rib with Horse Radish cooked medium rare
~Collard Greens
~Corn Bread Souffle
~Twice baked potatoes
~Fresh baked Rolls
~Brussel Sprouts
~Dutch Apple Pie with Devonshire Cream
~Serrano Hot Chocolate Milk
~Red Wine by Stryker (Zinfandel)
For any of these recipes please contact Jasmine's Kitchen: jasmineskitchen@gmail.com
1 comment:
please post the cornbread soufflé!
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